.png)
Catering Menu
Cater your next event with a variety of Ethiopian Dishes. All dishes are savory, flavorful and authentic. Book your events in advance for guaranteed availably.
Our Menu
Choose a variety of savory vegetarian or meat dishes.
Denich / Potato
Potato cooked with garlic, ginger, berbere and other spices
Ful / chickpeas
Chickpeas cooked with spices, ginger, serrano peppers, onions and spices
Denich Wot / Potato Stew
Potatoes cooked with berbere, garlic, ginger and other spices.
Messa / Red Lentils
Red lentils cooked with garlic, onion, tomato and berbere.
Gomen / Collard Greens
Collard Greens sautéed with onion and spices.
Key Sir / Beets
Beets sautéed with onion
Selata / Salad
Roma tomatoes, red onions, garlic, lemon and serrano peppers and spices.
Fesolia / Green Beans & Carrots
Green beans and carrots sautéed with onion, ginger, awaze and other spices
Tikal Gomen / Cabbage
Sautéed chopped green cabbage cooked with onions and turmeric
Enguday Wot / Mushroom
Mushrooms sautéed with onion, ginger, awaze and other spices
Doro Wot
A spicy chicken dish made with cilantro, serrano peppers and flavorful seasonings.
Ruz be siga / Rice with Meat
Spicy rice cooked with beef cubes, berbere, onion, garlic and spices
Doro Wot
Spicy chicken made with eggs and hot spices. This delicacy takes 12 hours of simmering!
Doro Tibs / Grilled Chicken
Chicken traditionally grilled with flavorful spices.
Key Wot / Red Beef Stew
Red Beef Stew cooked with red onion, tomato paste, garlic, berbere. Hot and Spicy!
Alicha Wot / Yellow Beef Stew
Sirloin beef stew cooked with serrano peppers, red onion, carrots, turmeric and garlic
Golden Tibs / Ribs
Beef ribs traditionally barbequed with awaze. Ethiopian hot sauce.
